Punch – Easy Party

This is my first choice in any punch! It is great as a mix for rum. The original rum punch! As the sherbet melts in the punch bowl, it forms a thick froth on top of the liquids.

Ingredients:

1 can of chilled pineapple juice
1 can chilled orange juice
1 can chilled apple juice
2 litre bottle of ginger ale
2 litres of frozen sherbet (use lime and orange or rainbow)

Method:

Chill all liquids. Add the juices first to the punch bowl. Just before serving add the ginger ale and scoops of sherbet to cover the top.

 

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